• An Open Book: TMSW’s Library
  • Copyright
  • Food for Thought Recipes
  • My Right Eye: A Medical Memoir by Marci Rich
  • Praise and Awards
    • Writing Badges
  • The Midlife Second Wives’ Hall of Fame
  • Who is The Midlife Second Wife?
    • Contact
    • FAQ
  • Read Me On The Huffington Post

The Midlife Second Wife ™

~ The Real and True Adventures of Remarriage at Life's Midpoint

The Midlife Second Wife ™

Author Archives: themidlifesecondwife

Homeward Bound: A Visit to the Flight 93 National Memorial

26 Saturday Nov 2011

Posted by themidlifesecondwife in Midpoints, Transitions

≈ 1 Comment

Tags

Flight 93 National Memorial, September 11 attacks, Shanksville Pennsylvania, United Airlines Flight 93, United States Capitol

Ten years, two months, and 26 days ago, 33 passengers and seven crew members of United Airlines Flight 93 were flying to San Francisco. For some of them, San Francisco was home; for others, it was a business destination or a layover en route elsewhere. We know, of course, what happened that day: none of them reached their various destinations. On our way home, following a Thanksgiving gathering with our children, John and I took a brief detour on the drive through Pennsylvania to the rural hamlet of Shanksville. We wanted to pay our respects to those souls lost when the hijacked plane went down in an open field, following the valiant efforts of many passengers and crew members. Those heroic people very likely saved the U.S. Capitol from a terrorist attack on that devastating day of tragedy. The Flight 93 National Memorial, if you have yet to make the pilgrimage, is a place like no other. I have not yet collected my thoughts about the experience; all I can tell you is that my heart was literally heavy as we drove the long, winding road toward the memorial marking the site. I took a few pictures, and, for now, will let them speak for me. We are home and glad to be home, and mindful of those who were unable to complete their journeys.

The marble slabs, engraved with the names of the victims, mark Flight 93's flight path before it crashed.

A broad-planked wooden gate separates the memorial from the boulder which marks the crash site.

Related articles
  • Flight 93 Memorial: Nation Honors, Thanks Passengers’, Crew’s ‘Let’s Roll’ (ibtimes.com)

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...

Black Friday? No Thanks. Just Black Coffee with Cream and Time with Family

25 Friday Nov 2011

Posted by themidlifesecondwife in Money Matters

≈ 6 Comments

Tags

BlackFriday, Christmas and holiday season, Thanksgiving

MorgueFile Images

So here I am, on what used to be known as the day after Thanksgiving but is now generally referred to as Black Friday. I’m sitting in my son’s girlfriend’s sweet little house, and we’re chatting, drinking coffee with cream, and marveling at the myriad e-mails stuffing our inboxes—advertisements for deep-discounted this, Black Friday that, and get ‘em before they’re gone whatevers.

Whatever.

I understand—and sympathize with—the fact that many people have a real and serious need in this economy to hit the stores in the wee hours to obtain the best deal possible on Christmas gifts for their families. We’re in that boat, too. But I can’t bring myself to enter a store at midnight. I barely enjoy shopping during normal hours. I suppose this is my age speaking; when I was young, I used to love to shop.

Money is tight. John and I will figure out a creative way to honor our family during the holidays. And we’ve already given each other our Christmas gift: our impromptu trip to New York City. And so I’m just lollygagging, spending time with Jenny while Matt gets ready for work and John catches some extra sleep. I’m drinking coffee and doing something I rarely have time to do: I’m relaxing. This is a free day, and we’re 500 miles from home. We’ll meet some friends for lunch and more friends at dinner—friends that we haven’t seen in more than a year. There will be no shopping involved. And I’m fine with this. I suspect it might even be good for us in ways other than our wallets.

TIME magazine, in its issue for June 24, 2011, published a fascinating series of articles about money. In J.D. Roth’s article, “Money Can’t Buy Happiness—Or Can It?” he writes:

Experiences tend to make us happier than material things. We have different reactions to the money we spend on experiences and the money we spend on material goods: When we spend on experiences, our perceptions are magnified (meaning we feel happier or sadder than when we spend on stuff), and the feelings tend to linger longer. And since most of our experiences are positive, spending on activities instead of things generally makes us happier.

This I believe: Money can’t buy you love, and it can’t buy you happiness. I am programmed to believe this because I grew up never having much of it. I’m inclined to believe this because I did find love and I did find happiness, two critically important factors to a good quality of life. John says that he’s never possessed so little materialistically since the days early in his adulthood when he was teaching elementary school—and he’s never been happier. The same is true for me. We clip coupons, scrimp, and do without things that have turned out to be wholly unnecessary to our well-being. But time spent with our family is vital to our well-being, and so this trip to Ohio will fuel us with happiness far longer than an iPad would for me, or a summer of Sundays playing golf would for John.

Now, if I could no longer afford coffee, then we’d have a real problem …

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...

Take Three Book Titles, Blend, and Tweet

24 Thursday Nov 2011

Posted by themidlifesecondwife in The Reading Life, The Writing Life

≈ Leave a comment

Tags

Books, Doubleday, Hashtags, Literary Turducken, Reading, Twitter

As if it’s not enough work to brine or deep-fry or roast a turkey for Thanksgiving, some people go whole hog and make a turducken: a chicken sans bones stuffed into a duck sans bones stuffed into a turkey. Sans bones. I remember the first time I read about this strange bird, years ago in the New York Times. Each time that I thought it would be fun to try to make one, I remembered how much work it is to clean the kitchen after just one fowl-centered feast, let alone three. But this week I discovered a no-mess, no-fuss method for making turducken, using book titles instead of birds! In a brilliant flash of Twitter ingenuity, Doubleday Books started a hashtag hat-trick for bibliophiles: the literary turducken, or, to be precise, #literaryturducken.

Readers mix together three book titles to craft a zany new concoction. In my opinion, this “top tweet” from the Kansas City Star took the blue ribbon for cleverness, erudition, and wit:

The Unbearable Lightness of Being Gone with the Wind in the Willows.

I jumped right into the fray, and Tuesday night, when I should have been sleeping, began tweeting as quickly as I could think of combinations. Here are a few from my own Twitter feed:

Play it as it Lays On the Road Under Milkwood

The Handmaid’s Tale of Two Cities of Salt

ABC of Reading Lolita in the Tehran Conviction

Then I thought I’d put a little spin on the game, playing with titles containing numbers and adding a long poem and a musical theater title into the mix:

The Threepenny Opera in Four Quartets at Slaughterhouse 5

This was fun! It didn’t involve chopping onions, and it satisfied my craving to be creative at Thanksgiving during a year when I wasn’t doing a lick of cooking.

I kept at it:

The Invisible Man and Superman It’s Superman!

I’m very fond of this next one, but disappointed in myself for leaving off the article in the McCullers’ title:

Ballad of the Sad Breakfast at Tiffany’s Naked Lunch Café

I raided the theatrical canon for this one:

Krapp’s Last Tape Measure for Measure of the World

I wrote a few more, and finally sleep won out. But the next day, during our long road-trip, I not only occupied myself in the car by adding more to the hashtag, I also got John hooked on the game. He devised this one:

‘Twas in the Heat of the Night Before Christmas the Iceman Cometh

I think that, on balance, the ones I came up with during the day were sharper than the ones I cobbled together while I was starved for sleep. What do you think?

A Farewell to Arms and the Man Who Knew Too Much and Came to Dinner

O Pioneers! How Green Was My Valley of The Dolls?

Death Comes for the Archbishop, the Man Without Qualities, And Ladies of the Club …

Beloved Jazz Song of Solomon

While I was playing—and admiring the literary zip of many other tweeters—I noticed that media outlets were also paying attention. Mashable wrote about the game, as did the Huffington Post. Katy Steinmetz of TIME magazine had a great one:

The Sun Also Rises As I Lay Dying On the Road

It occurred to me that if you’re not on Twitter and hadn’t heard of this phenomenon, this post could be my gift to you: you now have a new game to play on the long ride home after your visits with far-flung family.

You’re welcome.

I hope you and yours had a lovely Thanksgiving.

Related articles
  • 20 Awesome #LiteraryTurducken Tweets Mash Together Popular Book Titles (mashable.com)
  • Literary Turducken: Thanksgiving Book Titles On Twitter (huffingtonpost.com)

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...

Over the River and Up I-95: A Thanksgiving Journey

23 Wednesday Nov 2011

Posted by themidlifesecondwife in Relationships and Family Life

≈ Leave a comment

Tags

Family, Life, Thanksgiving

After ten hours, 500 miles, and four rest stops—with Sandy, our Cavalier King Charles spaniel alternating between a perch at the back of our RAV IV and my lap—John and I arrived safely in Ohio. We’re staying with my son and his lovely Jenny, whom we haven’t seen since May. It feels wonderful to be here. The kids cooked us a delicious pasta dinner, and we walked all three dogs (they have two) by Lake Erie, across the street from where they live. The air was crisp, and the clear sky was full of stars.

Tomorrow will be the first time John’s sons and mine will be together since our wedding 15 months ago. It’s late, and we’re all tired, so this will be all I have time to write tonight.

Happy Thanksgiving, one and all!

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...

Of Unadorned Turkeys and Giving Thanks: To Family & Friends, WordPress & Readers

22 Tuesday Nov 2011

Posted by themidlifesecondwife in Relationships and Family Life, The Writing Life, What's the Buzz?

≈ Leave a comment

Tags

blogs, Divorce, Thanksgiving, WordPress, writing

The turkey was not ready for his close-up. Never in a million years would I have dreamed that the humble bird from our early Christmas with my husband’s sons would, a year later, appear on thousands of computer screens around the world. How’d this happen? Yesterday, the WordPress editor (aka “story wrangler”) plucked this little blog out of obscurity and plopped it onto the site’s “Freshly Pressed” portal—where all good bloggers go to log in. In roughly 27 hours, more than 4,000 people visited The Midlife Second Wife, and 42 new subscribers signed up. The post that generated all of the activity, “Where’s Home for the Holidays When You’re Divorced or Remarried?” attracted 83 comments and 109 “likes” from bloggers.  Gosh. I really wish I’d garnished that turkey.

But this post isn’t about our turkey’s less than glamorous visage, and it’s only tangentially about the blog’s 15-minutes of fame. No, this post is about gratitude. The past 27 hours have been wonderfully overwhelming and deeply humbling. So I hope that you won’t mind if I use this essay to express some well-deserved thanks.

  1. To my son, who e-mailed me before all of the hubbub began, to tell me that he loved the post. Matthew, I’m sorry, but I’m about to have an “I’m going to embarrass you moment.” I love and admire you more than words can say.
  2. To my husband, who was the first to comment, who gives me room and space to write, who champions everything that I do, and who—to quote Paul Child, Julia’s husband—”is the butter to my bread and the breath to my life.” John, I love you.
  3. To my stepsons, whom I love more than they might realize, given the brief time we’ve been flung together and the distance that separates us.
  4. To the editors at WordPress for incredible support of a late-blooming blogger.
  5. To all of my friends and family who signed on at the beginning. You are amazing and I love you.
  6. To every new reader of the blog—all of you who subscribed, felt moved enough by the post to give it your much-appreciated thumbs-up, and decided to follow me on Twitter.
  7. To everyone who posted their comments in response to the blog’s message. You have no idea how you have warmed my heart. Many of you wrote to express your own painful experiences about the way divorce has torn your family asunder; many described your own ways of dealing with the holidays; one reminded me—and I hope everyone reading—that it’s not only divorce or remarriage that can shunt holiday traditions sidewise. The wars in which our country has been embroiled have done their own damage—in countless cases irreparable—to the family gathering at the dinner table. One of you wrote to express your poignant wish that you had the right to marry, too. So do I.

To each of you who took the time to post a comment, I promise to reply. It will take me some time to do so, but it’s important to me. You have done me a great honor by your response to my writing.

To all of you reading this, I promise to make every effort to be interesting, honest, and useful in what I post here. Your time is valuable; I don’t want you to feel you are wasting it by reading me.

Finally, there’s just one more thing I want to say before I leave you today.

I’ve yet to share on this blog my love of French films. I bring this up now because there’s a wonderful line in one of my favorites—Red, part of Krzysztof Kieslowski‘s trilogy Three Colors. The character portrayed by Irene Jacob says:

Je me sens quelque chose d’important se passe autour de moi. (Don’t be impressed; I had to look this up on Google Translate.)

“I feel something important is happening around me.”

For the past several weeks, I have felt as though something important were happening around me. (I’ve felt this way before, when John and I fell in love … when my child was first placed in my arms.) It’s an incredibly potent feeling—a feeling of great positivity and light. My Thanksgiving wish for each and every one of you is this: that you experience this feeling at least once in your lives.

Happy Thanksgiving. And thank you.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...

Where’s Home for the Holidays When You’re Divorced?

21 Monday Nov 2011

Posted by themidlifesecondwife in Food for Thought, Relationships and Family Life

≈ 102 Comments

Tags

Christmas, Divorce, Family, Holidays, Home, Life, Remarriage, Thanksgiving

The turkey I prepared in 2010, when my stepsons celebrated an early Christmas with us.

When my first marriage ended, the day before Thanksgiving in 2003, I took a deep breath upon returning from court and began meal preparations for my first major holiday on my own. I set myself (and my raw nerves) to the comforting task of marinating pears for a compote, then started on the bread-sage stuffing. Why? Because for as long as I can recall, I’ve cooked elaborate dinners for the holidays.

During my first marriage, our family shared hosting duties for the holidays, but the times when it wasn’t my turn didn’t mean I was off the hook. I contributed side dishes and desserts to the groaning board so the burden of cooking an entire meal wasn’t borne by the host. That, however, was all in the past. My son would join me, and my cousin, for my first post-divorce Thanksgiving. That was it. Taking the smallest turkey I’d ever roasted out of the oven, I marveled at its lightness. And cried.

One month later, at Christmas, I said goodbye to all that and performed a variation on the theme. My cousin brought her nephew, my son came with his girlfriend at the time, and I rounded out the rest of the table with a young violinist from the Ukraine, who was studying at the conservatory where I worked. She brought her mother along. And, for the first time in my entire life, turkey was not featured on the table. Instead I prepared a standing rib roast from one of Ina Garten‘s Barefoot Contessa cookbooks.

This was my new family dynamic, and the start of a new tradition.

It can’t have been easy for my son, who at the time was in his early 20s. He was now required to divide all of his holidays in two; the first half of the day was spent with his father, the latter half with me. Those mornings and early afternoons dragged on so! It seemed strange to be alone in the house on a holiday. I probably hugged him far too long and far too tightly when he arrived. But so it went, each year, until the year I remarried.

My new husband had taken a job in Virginia, and I was now living nearly 500 miles from where I grew up and lived my entire life—and 500 miles from my son. Whereas holidays had presented a mere logistical inconvenience, now the geographical stakes were raised to challenging heights. Would I be able to spend at least one holiday with him? And what of my husband’s sons? How and when would we see them? The oldest is in graduate school in Illinois; the youngest had just started college in Ohio.

As it turned out, I wasn’t able to see my son at all that first year after our move. His work schedule simply didn’t allow him enough time off to make the trip. I cannot tell you how that rocked me. Things fared a bit better with the other boys; they drove to Virginia the second week of December to have an early Christmas with us. But again, what orbits they had to navigate! The eldest and his girlfriend drove from Illinois to Ohio to spend time with his mother and brother. Then, with his brother in tow, he drove from Ohio to Virginia. Then it was back around and up to Ohio to drop his brother off, and westward to St. Louis, so his girlfriend could see her family. And back to Illinois. It was like a 1930s movie, where a map of the United States with moving, dotted arrows illustrated a character’s travel progression from Point A to Point Whatever. The mind reels.

Last year, John and I decided that it was our turn to give the kids a break and do the driving. We left for Ohio early in the morning the day before Thanksgiving. Once there, we stayed with my son and his girlfriend. John’s sons joined us the next day, and we all enjoyed Thanksgiving dinner together in a suburb of Cleveland. In a restaurant. For Thanksgiving.

That took some getting used to. Never in my life had I set foot in a restaurant on a major holiday; it went against every cooking and baking gene in my body. I had always felt nothing but sadness for Ralphie and his family in A Christmas Story, forced to eat Christmas dinner at a Chinese restaurant after the Bumpus hounds devoured their turkey.

The meal was traditional enough and tasty enough, I suppose. But that was hardly the point. The goal was to be together: one scattered family gathered for a few brief hours around a table laden with food that might (or might not) allow us (allow me?) to pretend we were in the old homestead, however new that homestead might be.

It was more than enough that we were together and healthy.

It’s true, as the old song says, that there’s no place like home for the holidays. But when you create a new family, and circumstances toss your family hither and yon with no viable base of operations, it helps to remember another song—one that can serve to brighten your thoughts with a clarity that allows comfort and joy to shine through:

Home is where the heart is.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...

The Casserole Queens’ Sweet Potato Casserole

20 Sunday Nov 2011

Posted by themidlifesecondwife in Food for Thought

≈ 2 Comments

Tags

Casseroles, Cooking, recipes, The Casserole Queens

Ordinarily I only share recipes that I’ve kitchen-tested, but with Thanksgiving a few days away, you might be in desperate need of a side dish, and I’m not cooking this year’s holiday meal. (More on that in a separate post.) But if I were laying out my usual spread, believe me, I’d make room on my menu for this casserole—oven unseen—courtesy of the Casserole Queens.

(Actually, if you ask any of my previous guests over the years, they’ll tell you that many’s the time I’ve experimented with new recipes when having them over for dinner. I’m just a gal with a Santoku knife and a sense of adventure.)

John and I met Crystal Cook and Sandy Pollock a few weeks ago, when they came to Richmond for an author signing at Fountain Bookstore. Even if you didn’t know they hail from Austin, Texas, where they run a food-delivery service, you’d guess it right off: their down-home, friendly hospitality gives it away. You want to bask in the light of their warmth. You want them to invite you to dinner.

Crystal Cook, left, and Sandy Pollock: The Casserole Queens

Crystal and Sandy came to culinary prominence with their recipe for Chicken Pot Pie, which caught the eye of Bobby Flay. He featured them, and their recipe, in an episode of the Food Network’s Throwdown! with Bobby Flay. The Casserole Queens Cookbook, published this year by Clarkson Potter, made the New York Times’ best-seller list. Their book tour included a stop in New York City, where they cooked with Al Roker on the Today Show.

Casseroles represent the ultimate in comfort food, especially for us baby-boomers, who cut our teeth on macaroni and cheese and tuna noodle casserole. A patron at the bookstore called this type of cooking “emotionally significant,” and the phrase is perfect. Mid-lifers, I’m talking to you now. Weren’t casseroles some of your favorite meals from childhood? Don’t you feel a flush of warm memories just thinking about them? Now imagine those meals crafted with a 21st-century point-of-view. Sandy trained at the French Culinary Institute; together with Crystal she has given these time-honored recipes a sophisticated twist. The staff at Fountain Books had prepared Chicken Pot Pie, Mandarin Meatloaf, and Lemon Bars for us to sample. Delicious. Toothsome. May I please wrap some up in a napkin to take home with me? And yes, emotionally significant. As soon as I get my writing deadlines under control, I intend to cook my way through their entire book.

In honor of Thanksgiving, here is a recipe for sweet potatoes that puts a spin on that old chestnut. If you make it, by all means—please leave a note in the comment section and tell us how it was! When I get back into the kitchen, I’ll report on my own attempt at Chicken Pot Pie.

My thanks to Crystal and Sandy for giving me permission to share this recipe with you!

Sweet Potato Casserole

—Makes 6 to 8 servings

8 large sweet potatoes
2/3 cup packed light brown sugar
2/3 cup pecans, toasted
1/2 cup all-purpose flour
5 tablespoons unsalted butter, plus more for greasing the casserole dish
3/4 cup heavy cream
1/2 cup pure maple syrup
1 large egg, beaten
2 teaspoons vanilla extract
1 teaspoon salt

1. Preheat the oven to 400-degrees Fahrenheit.

2. Wash the sweet potatoes, dry well, and put on a baking sheet. Bake for about 1 hour or until soft. Remove the potatoes from the oven.

3. Reduce the oven temperature to 375-degrees.

4. Put the brown sugar, pecans, flour, and 5 tablespoons butter in the bowl of a food processor. Pulse until crumbly. Transfer the mixture to a bowl and put in the refrigerator until ready to use.

5. In the bowl of a stand mixer, fitted with the paddle attachment, add the cream, maple syrup, egg, vanilla, and salt. Peel the baked sweet potatoes, and add the flesh to the bowl. Beat the sweet potato mixture on medium-high speed until smooth.

6. Grease a 9 x 13-casserole dish with some butter. Pour the sweet potato mixture into the dish and smooth the top with the back of a spoon. Sprinkle the pecan topping evenly over the dish. Bake for 40 minutes or until heated through and the top has browned.

Copyright © 2011 by Crystal Cook and Sandy Pollock. All rights reserved. Used with permission.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...

The Writer’s Prayer

19 Saturday Nov 2011

Posted by themidlifesecondwife in The Writing Life

≈ 4 Comments

Tags

Blog, BlogHer, NaBloPoMo, National Blog Posting Month, Poetry, writing

The Writer’s Prayer
With apologies to St. Luke and St. Matthew

Our muse, who art within us,
Hallowed be thy flame.
Thy freedom come,
Thy quill be done—
No dearth like the other night at seven.
Give us this day our daily “said,”
And forgive us our frets,
As we forgive those fretters within us.
Lead us not into frustration,
But deliver us from drivel
Now, and at each hour and breath,
Amen.

—Marci Rich

Today is the 19th day in a row that I’ve written and posted to my blog and cross-posted on BlogHer, part of the commitment I made to the glorious madness known as National Blog Posting Month, or NaBloPoMo. The other day, while speeding through the BlogHer site to post my essay, I spotted a photograph on a syndicated NaBloPoMo post that pretty much sums up what it’s like to write in such a frenzied blur. The writer illustrated her essay with a photo of her laptop.

Big deal, you say? It was perched on the toilet.

For obsessives—and writers are nothing if not obsessive—this image is gold.

Dawn’s post inspired me to write about NaBloPoMo again. The challenge served as my subject twice: when I wrote and posted my very first NaBloPoMo submission, way back in the dark ages of November 1, and the day after, when I learned that the editors at BlogHer had syndicated it, thus giving me a huge boost of energy from which to tap. Now, 19 days later, we’re all more than halfway home and more than a little exhausted.

One of the added values of NaBloPoMo is the demand that it makes on one’s discipline as a writer. Posting an essay every day for 30 days straight yields such a prolific output as to turn everyone participating into the Joyce Carol Oates of blogging. I’ve never written so much of my own work at such a consistent pace in my life. And I’m 55. That’s a long time. (I really don’t count my professional output from years spent writing for other people and organizations.)

A word about that. Years ago, when I first began life as a salaried writer, a lovely author named Diane Vreuls said to me, “Be careful. Pay the bills, but try to avoid jobs that have you write. It can get in the way.”

It did. I churned out press releases, faculty bios, tip-sheets, magazine articles, and—with the advent of the Internet, web stories. But I did little to no writing of my own. The exhaustion that sets in from being creative for hire while balancing home and family left me dry. And I missed the poet I used to be.

Majoring in English with a creative writing emphasis as a non-traditional student at Oberlin College, I had studied with Diane’s husband, the poet, translator, and literary editor Stuart Friebert. My particular focus was poetry, and I was required to present a poem for critique in Stuart’s poetry workshop every week. He used to quote Grace Paley to us: “A poem a day keeps the prose doctor away.”

Those days of “a poem a day”—from around 1987 to 1991—represent the last time I experienced such prolonged outbursts of creativity. Until, that is, this month. So thank you, NaBloPoMo, for reminding me (and I do need reminding, for life gets in the way) that there’s a reason for writing every day. It’s no longer because I “have to” in the assignment-sense; it’s because I have to, as in “I need to.” As in the survival sense.

Note: In a metanarrative kinda way, if you link to Diane’s name in this post, you’ll be taken to an article I wrote about her on the occasion of her retirement from the faculty at Oberlin College.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...

Marlo & Me—Act I

18 Friday Nov 2011

Posted by themidlifesecondwife in Relationships and Family Life, The Cultured Life, The Writing Life, Well-Dressed

≈ 6 Comments

Tags

Baby Boomers, Beauty, Entertainment, Family, Hair care, Life, Marlo Thomas, Nostalgia

“COMPLICATED HAIR”

Had fashions in the late 1960s been otherwise, I would not have the strength of character that I possess today. I was born with complicated hair—thick, unmanageable, impossibly curly hair. And not the good kind of curly, either—the Andie McDowell/Julianna Margulies-kind of curly—just coarse and wiry and frizzy hair. This frizzled look would be en vogue today, when stylists spend considerable time crafting the look for runway models—a look that used to send me reeling in horror from the bathroom mirror. No, mine was the era of Carnaby Street, Twiggy, and the Summer of Love, and I had complicated hair. The fashion at the time was either cropped short, like the iconic pixie cut Vidal Sassoon created for Mia Farrow in Rosemary’s Baby, or long, sleek, and straight, like Jean Shrimpton or Julie Christie—all blondes, I might add. Relief came for a little dark-haired girl in the form of a beautiful brunette named Marlo Thomas, who, in the landmark television series That Girl, wore her straight glossy hair in a flip with bangs. The fact that Marlo was Italian and Lebanese, just like me, and had a father with whom I’d been photographed earlier in the decade, clinched the deal. She—that girl!—would be my role model. God knows, I needed one. I had complicated hair.

Credit: Marlo Thomas' Facebook page

“You have to suffer to be beautiful.”

That’s my godmother, “Aunt Fannie,” speaking. It’s 1968, and I’m in the seventh grade at St. Mary’s School in Elyria, Ohio. We’re having our class pictures taken in a few days, and my parents have driven me to her house to have my hair done.

Perhaps I should explain.

Aunt Fannie was a licensed beautician. (That’s what they called hair stylists in those days.) My godfather, Uncle Bill, was a gifted carpenter, and although he was not a professional contractor, he built their lovely ranch home in a rural part of Elyria from the ground up, and turned one of their basement rooms into a hair salon for my godmother. My father drove my mother there to have her hair done each week, and I was always in tow. With school-picture day looming, I begged and pleaded with my parents to let Aunt Fannie cut my hair so that I would have bangs and a flip, just like That Girl.

I finally wore them down. It wasn’t long before I was seated in the chair that swiveled around like a carnival ride. Aunt Fannie’s fingers wielded the silver scissors like some magician’s wand—snip! snip! snip! I had been turned away from the mirror the entire time, and couldn’t wait to see my idol’s impeccable hairdo in place of my tangled Medusa mane. When she spun me around, I was shocked.

I looked awful.

None of us had really taken my thick frizz into account when calibrating the outcome of my longed-for flip hairdo with bangs. The flip flopped, and I looked like a Labradoodle.

An Australian male Labradoodle at 9 month of age.I hesitate to say this, because you’ll think that I spent my entire childhood in tears, but I have to tell you that I cried. Not a full-throated cry—just a whimper, with a steady stream running down my cheeks.

“Isn’t–isn’t there anything you can do?” I asked my godmother, sniffling. Flat irons had not yet been invented. She thought a moment, then brightened.

“We can straighten it!”

My father, who had been watching television in the other room, walked by just in time to hear this. “Not if I have anything to say about it!” he thundered. “She has beautiful hair. You never should have cut it in the first place.”

“But George, look at her,” my mother said. “She can’t go around looking like this!”

“I can’t go around looking like this, Daddy.” I thought he should know where I stood on the matter.

The tension in the air was palpable. My parents exchanged words. Aunt Fannie busied herself by rearranging her hair clip drawer. I escaped upstairs to soothe my nerves with a tall glass of 7-Up. When I came back down, the charged atmosphere had eased. I’ll never know who convinced him—my mother or Aunt Fannie—but my father had backed down. Aunt Fannie was mixing the chemicals that would solve the crisis and turn me into “That Girl” for my school pictures.

“This stuff stinks!” I cried when she began stirring the mixture near me. And when she started combing the goop through my hair, my eyes began to water—and not from tears. “It burns!”

“You have to suffer to be beautiful,” she replied sagely.

I don’t remember how long I sat in that chair. It seemed like months. But I finally was directed to the shampoo bowl, and felt the cool relief of water soothe away the stinging, rotten-egg smell of the straightener. Aunt Fannie washed and conditioned my hair and combed it through. I was entranced! When I touched it, it felt smooth and sleek; I had never experienced such a sensation in relation to my own hair before. My head looked smaller, too. It wasn’t my hair anymore; it wasn’t me. It was better. New and improved, as the commercials used to say.

Aunt Fannie set my hair in rollers and sat me under the dryer, where I perused the latest movie magazines. When I was dry—cheeks red and hot from the heated air, rolled hair crisp to the touch—Aunt Fannie set me back in the swivel chair, where she began unpinning the rollers, vigorously brushing out my new hair.

It gleamed. It shined. I had never seen anything like it. She sprayed hairspray all over me—the air was thick with it. I sneezed and coughed. But I looked beautiful.

You have to suffer to be beautiful.

And you are! Look at that girl!

To be continued …

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...

Marinated Flank Steak

17 Thursday Nov 2011

Posted by themidlifesecondwife in Food for Thought

≈ 2 Comments

Tags

Cooking, Food, Grilling, recipes, Steak Marinades

Mise en place for this recipe

Be honest. Are you growing just a bit weary of the holiday recipes that are flooding your inbox? Are you tired of seeing glossy, garnished turkeys gleaming out at you from the covers of the food magazines in the grocery check-out line? Or is your Thanksgiving menu all set, but you’re at a loss for what to cook tomorrow night?

I thought so.

Grilling season might be over in many parts of the U.S., but for those of us who like some char with our meat, there’s no time like the present.

This recipe is so easy that I almost hesitate to share it, lest you think I’m coasting. It yields such a delicious meal, however, that it seems a shame to keep it from you. You can serve this with any number of sides; I like to kick it old-school, with baked potatoes and a salad or green vegetable. My thanks to an old friend, Anne Morse of Hudson, Ohio, for giving me this recipe back in the 1970s.

For great tips on grilling the perfect flank steak, I’ve included a link. And meat should be at room temperature before throwing it on the flames, so remember to take your marinated steak out of the refrigerator at least an hour before you’re ready to grill.

Enjoy!

Marinade for Flank Steak

—From the kitchen of Anne Morse

One-half cup soy sauce
One-half cup sesame oil
3 tablespoons red wine vinegar
Freshly-ground pepper
2 medium cloves garlic, crushed

Mix together the first four ingredients. Add the garlic. Pour over flank steak and marinate for 24 hours, turning occasionally.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Reddit (Opens in new window) Reddit
Like Loading...
← Older posts
Newer posts →

Twitter Updates

Tweets by midlife2wife

Company

  • 183,391 Guests since 8/24/11

Receive notifications of new posts by email.

Join 1,202 other subscribers

Topics

  • Current Events
  • Food for Thought
  • Giveaways
  • House and Garden
  • Humor Me
  • Indulgences
  • Inspiring Women
  • LifeStyles
  • Love
  • Midpoints
  • Monday Morning Q & A
  • Money Matters
  • Nostalgia
  • Portraits of the Artist
  • Product Reviews
  • Relationships and Family Life
  • Remarriage
  • Second Weddings
  • Second Wife Hall of Fame
  • Secrets to a Happy Relationship
  • Special Events
  • Technology
  • The Beautiful Life
  • The Cultured Life
  • The Healthy Life
  • The Life Poetic
  • The Musical Life
  • The Reading Life
  • The Well-Dressed Life
  • The Writing Life
  • Transitions
  • Travel
  • Well-Dressed
  • What's the Buzz?

RSS Feeds

  • RSS - Posts
  • RSS - Comments

Archives

  • July 2019 (1)
  • December 2014 (1)
  • November 2014 (1)
  • October 2014 (2)
  • August 2014 (1)
  • June 2014 (2)
  • May 2014 (2)
  • April 2014 (3)
  • March 2014 (3)
  • February 2014 (3)
  • January 2014 (4)
  • December 2013 (9)
  • November 2013 (2)
  • October 2013 (3)
  • September 2013 (6)
  • August 2013 (5)
  • July 2013 (6)
  • June 2013 (2)
  • May 2013 (3)
  • April 2013 (1)
  • March 2013 (1)
  • January 2013 (3)
  • December 2012 (7)
  • November 2012 (7)
  • October 2012 (12)
  • September 2012 (9)
  • August 2012 (6)
  • July 2012 (4)
  • June 2012 (5)
  • May 2012 (4)
  • April 2012 (1)
  • March 2012 (10)
  • February 2012 (8)
  • January 2012 (9)
  • December 2011 (10)
  • November 2011 (30)
  • October 2011 (18)
  • September 2011 (12)
  • August 2011 (2)

Networks

NetworkedBlogs
Blog:
The Midlife Second Wife ™
Topics:
Relationships, Life, After 50
 
Follow my blog

bloglovin

The Blogs of Others

  • A Baby Boomer Woman's Life After 50
  • A.B. Westrick
  • An Empowered Spirit
  • Apart from my Art
  • Author Meg Medina
  • Better After 50
  • Books is Wonderful
  • Darryle Pollack: I Never Signed Up For This
  • Diana Patient: Photography
  • Empty House, Full Mind
  • GenerationBSquared
  • Grandma's Briefs
  • Grown and Flown
  • Midlife at the Oasis
  • Midlife Boulevard
  • Midlife Mixtape
  • Reason Creek
  • Relocation: The Blog
  • Romancing Reality
  • Second Lives Club
  • The Boomer Rants
  • WHOA Network
  • WordCount

COPYRIGHT © 2011 — 2024  Marci Rich and The Midlife Second Wife™ Keyword Communications, LLC. All Rights Reserved.

Blog at WordPress.com.

  • Subscribe Subscribed
    • The Midlife Second Wife ™
    • Join 450 other subscribers
    • Already have a WordPress.com account? Log in now.
    • The Midlife Second Wife ™
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...
 

    %d